cheesy balls*

we usually eat pizza on friday nights. the boy doesn’t like sauce on his pizza, so i came up with cheesy balls. easy-peasy.

cheesy balls

4 tablespoons butter, divided
1 recipe pizza dough
1/2 cup mozzerella cheese
garlic, to taste
parsley, to taste

-preheat oven to 500° with pizza stone -melt 2 Tbsp butter in bottom of 8-9 inch round cake pan on stone
-make 12 1-1/2 inch round balls of pizza dough and place in pan, cover & let rise for 15 minutes
-melt 2 Tbsp butter with garlic and pour over risen balls
-bake for 5 minutes on stone
-sprinkle cheese over balls, sprinkle parsley over cheese
-bake for 5 minutes
-enjoy your balls